About the Office of Farm to Fork

The Office of Farm to Fork, located within the California Department of Food and Agriculture, is committed to helping all Californians access healthy and nutritious California-grown food. The Office of Farm to Fork administers food access and farm to school grant programs, connects school districts and community members directly with California's farmers and ranchers, and provides information and other resources.

The Office of Farm to Fork Manages:

Healthy Refrigeration Grant Program

California Nutrition Incentive Program

California Farm to School Program

California State Employees Food Drive

Farm to Community Food Hubs Grant

Urban Agriculture Grant Program

Mobile Farmers' Market Grant Program

Farmers' Market Infrastructure Grant Program